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  Tasting Notes
Roero Arneis Margherita

Colour / Colore:

Straw yellow.

Aroma / Profumo:

Citrus fruits and fresh almonds.

Palate / Gusto:

Medium-bodied, slightly savoury, green fruit flavours with a hint of almonds coming through again. Lovely zesty, dry white.

Region / Zona:

The Langhe hills near the town of Alba in the Piemonte region. South West aspects at altitudes between 200 and 300m. Limestone-clay soil.

Vineyard / Vigneto:

Piemonte low Guyot trellis. Planting density 4,000-4,500 vines/ha.

Wine making / Vinificazione:

5,000 Lt/ha. The fruit was hand harvested from 14th to 19th September. The wine was fermented under temperature control using EC 1118 yeast in stainless steel tanks and aged for 5 months prior to bottling.

Analysis / Analisi:

Alcohol (%vol) 13
TA (gL-1) 5.3
pH 3.35
RS (gL-1) 2.4
Free SO2(ppm) 28
Total SO2 (mgL-1) 155
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